Tides at The Beach Club offers Members delectable culinary choices in a vibrant, refurbished dining room and comfortable lounge. Elegant yet still beachside casual, Tides strives for comfort on every level. Relax over cocktails in the updated bar, then move on to dinnerórich or spare, according to your taste.
Comfortable dining by the shore is the specialty at The Beach Club. With spectacular views of the Atlantic Ocean, both the main dining room and the private dining room afford Members the delight of a memorable repast.
Consulting Chef Tom Colicchio, alongside The Kiawah Island Club Executive Chef Doug Blair, has developed a menu that is sure to please the most discriminating tastes. A constantly evolving menu features a variety of seafood-oriented dishes in addition to classic American favorites such as herb-roasted chicken and choice steaks.
The Beach Club emphasises service and provides Members with a comfortable transition from beach to dining.
Tides at The Beach Club Current Dining Hours:
Saturday - Sunday, 8:30 a.m. to 3:00 p.m.
Tuesday - Friday, 11:30 a.m. to 3:00 p.m.
Tuesday - Saturday, 6:00 to 9:00 p.m.
View a sample of Tides' Brunch, Lunch, and Dinner menus